Presentation
A very complex, rich, long and fat Merlot wine from the South of France.
Terroir
In the Region of Nîmes, plains near Béziers, eastern part of the Aude Valley, and western Aude. On acid soils with pebbles in the valley and clay and limestone soils on the slopes. 10 to 15 year old vines.
Winemaking
Relatively long maceration period. Quite short carbonic maceration. Part of the final blend is aged in oak barrels for 6 to 9 months.
Varietal
Merlot
Specifications
Tasting
With its dark colour, this wine displays aromas of crushed black fruits, jam and cooked fruits, as well as smoky scents and spicy perfumes. It is round, rich and longlasting on the palate with mature tannins on the finish.