Domaine Mas Farchat

Nestled in the Thongue Valley, between the Mediterranean and the Hauts Cantons de l’Hérault, Mas Farchat is a family property rooted in a millennial viticultural tradition. Managed today by Hélène Jougla, from a lineage of winemakers, the estate has built its reputation on respect for its terroir. The name of the estate pays homage to Rouky de Farchat, the family's first horse. Here, the vineyard is planted on hillsides, favoring excellent sun exposure and optimal grape ripening. Viticulture is reasoned, with a strong commitment to biodiversity: no chemical herbicides, and soil enriched with manure from horses fed exclusively on Crau hay. Harvesting is manual, ensuring rigorous berry selection. What makes it unique? Meticulous attention to vineyard balance and a strong connection with nature, resulting in complex and elegant wines, pure reflections of the surrounding garrigue.