Presentation
Located in the heart of Roussillon, Château Planères is a family-run estate cultivating an exceptional terroir marked by clay-limestone soils and a Mediterranean climate—ideal for producing rich and elegant wines. The vineyard is managed under sustainable agriculture, with particular care given to expressing the character of the land. Traditional Roussillon grape varieties such as Grenache, Syrah, and Mourvèdre are vinified with precision to reveal their full aromatic complexity. The estate’s red wines offer deep aromas of dark fruits and spices, while the whites and rosés stand out for their freshness and finesse. Château Planères perfectly embodies the authenticity and richness of Roussillon wines.
Location
Production area: 10 hectares
Yield: 50 hl/ha
Terroir
A lighter, sandy terroir with ideal exposure that allows for early ripening and high-quality grapes.
In the vineyard
The vines are cultivated with care using sustainable practices: soil management, controlled cover cropping, and minimal treatments. Key stages include canopy management, disease prevention, and harvest timing to preserve aromatic integrity.
Harvest
Manual or mechanical harvest depending on parcel and ripeness, with careful selection of healthy grapes.
Winemaking
After meticulous direct pressing, the selected juice is cold-settled. Fermentation is carried out over ten days at low temperature to preserve aromatic freshness and finesse.
Ageing
Stored in stainless steel tanks to maintain purity and brightness of fruit.
Varietals
Macabeu
Grenache blanc
Serving
Serving temperature: 8 to 12°C
Ageing potential
2 to 3 years
Tasting
This wine reveals elegant and refined aromas reminiscent of lemon, anise, and white flowers. On the palate, it offers a refreshing character supported by a well-balanced structure.
Food pairings
Served chilled, this wine is perfect as an aperitif and pairs beautifully with shellfish, grilled fish, and a variety of seafood dishes.