Presentation
The Via Caritatis estate is a unique winemaking project born from the collaboration between the monks and nuns of the Sainte‑Madeleine du Barroux Abbey and passionate winegrowers from the Mont Ventoux region in southeastern France. Rooted in a tradition dating back to the 14th century, the estate draws its inspiration from the spiritual and agricultural heritage of former papal lands. Through demanding, respectful viticulture, Via Caritatis produces wines under the AOP Ventoux designation, showcasing the richness of Mediterranean grape varieties such as Syrah, Grenache, and Clairette. Much of the vineyard work is done by hand, with a strong focus on quality over quantity. The monks and nuns themselves cultivate 10 hectares of vines on the slopes of Mont Ventoux, between 350 and 700 meters in altitude, alongside around 80 partner winegrowers who share the same values and dedication. The estate’s goal is to craft wines of excellence, imbued with meaning and deep human values, while supporting local farming families and celebrating a remarkable terroir. Via Caritatis thus represents a rare alliance of spirituality, tradition, and modernity, where wine becomes a true message of charity and beauty — the fruit of a collective effort driven by ethical and qualitative standards.
Location
Vox Turturis Blanc is a white wine from the AOP Ventoux, produced by Domaine Via Caritatis. It belongs to the “Vox” range, which reflects the spontaneous and vibrant expression of the Ventoux mountain terroir. This elegant and structured white wine embodies the alliance of monastic tradition, respect for the land, and the pursuit of harmony. It stands out for its natural freshness, balance, and bold aromatic personality.
Terroir
This white wine is crafted from a blend of 55% Roussanne and 45% Clairette, two grape varieties typical of the southern Rhône Valley. The vines are planted at altitudes between 400 and 500 meters, on slopes that benefit from generous sunshine tempered by the coolness of mountain nights. The soils vary — clay-limestone, sandy, or silty — contributing finesse, minerality, and aromatic complexity to the grapes.
Harvest
The grapes are hand-harvested, with careful sorting to select only the best fruit.
Winemaking
The pressing is gentle and direct, without destemming, to preserve the purity of the juice. Fermentation takes place slowly in temperature-controlled concrete vats, allowing optimal development of aromas.
Ageing
The wine is aged on fine lees for several months, giving it volume and a silky texture on the palate, while preserving its natural liveliness.
Varietals
Clairette : 55%
Roussanne : 45%
Serving
This white wine is best enjoyed at a serving temperature between 11°C and 13°C (52–55°F) to fully reveal its aromatic nuances.
Ageing potential
3 to 5 years
Tasting
Visually, Vox Turturis displays a bright pale yellow hue, sometimes with subtle golden highlights. The nose is expressive, marked by aromas of pear, white peach, acacia blossom, and delicate herbal notes. On the palate, the attack is smooth and generous, with a lovely freshness. The balance between roundness and mineral tension is remarkable, and the persistent finish leaves a pleasant saline and slightly aniseed impression.
Visual appearance
Vox Turturis Blanc has a bright pale yellow color, sometimes with light golden highlights.
At nose
The nose is expressive, marked by pear, white peach, acacia blossom, and subtle herbal notes.
On the palate
The attack is smooth and generous, with a lovely freshness. There is a remarkable balance between roundness and mineral tension. The persistent finish leaves a pleasant saline and slightly aniseed note.
Food pairings
Vox Turturis Blanc pairs beautifully with delicate and aromatic cuisine. It goes perfectly with grilled fish, seafood, poultry in light sauces, or Mediterranean dishes with herbs. It can also enhance a plate of fresh cheeses or a gourmet salad with citrus and dried fruits.