Presentation
A renowned figure in the northern Rhône, Christophe Pichon has earned a reputation for his dedication to terroir and detail. On the steep slopes of appellations like Condrieu, Côte-Rôtie, and Saint-Joseph, he cultivates Syrah and Viognier with passion and precision. The estate follows sustainable viticultural practices and hand-harvests its grapes to maintain optimal quality. In the cellar, vinification is exacting, with barrel aging that enhances the natural complexity of the wines. His Condrieu is rich and aromatic with a silky texture, while his reds combine power and finesse, revealing black fruit, violet, and spice. A reference in the Rhône Valley.
Location
Soil: Granite-based, located on upper hillside slopes.
In the vineyard
Vines are carefully managed with manual work adapted to each vintage. Treatments and soil maintenance are tailored to preserve vine health and optimize ripeness.
Harvest
Manual harvesting at full maturity.
Winemaking
Traditional vinification from harvest to bottling. Gentle extraction, temperature control, and careful handling throughout the process to preserve fruit purity and balance.
Ageing
Aged for 11 months in oak barrels previously used for 4 to 5 wines.
Varietal
Syrah : 100%
Specifications
Production volume : 6 200
Age of vines : 8 à 35 years old
Serving
Serving temperature: 15–18°C
Ageing potential
3 to 5 years
Tasting
This Syrah reveals a bright ruby robe with violet highlights. The nose is charming and expressive, offering aromas of red and black berries—raspberry, blackcurrant, blackberry—lifted by floral notes of violet, black pepper, and a hint of licorice. On the palate, the wine is fresh, crunchy, and round, with lively acidity and supple tannins. Barrel ageing adds subtle complexity without overshadowing the fruit. A generous and approachable cuvée that sincerely reflects the fruity and spicy character of Syrah from the Rhône hillsides.
Visual appearance
Bright ruby with violet reflections.
At nose
Raspberry, blackcurrant, blackberry, violet, black pepper, licorice.
On the palate
Fresh and round, crunchy texture, supple tannins, vibrant finish
Food pairings
This friendly Syrah pairs perfectly with simple, flavorful cuisine. It’s ideal with summer barbecues, composed salads, charcuterie boards, or a homemade burger. It also complements grilled vegetable pizza, herb-roasted pork, or classic beef lasagna. For cheese pairings, go for pressed varieties like Saint-Nectaire or Tomme de Savoie, which echo the wine’s roundness and fruity notes.