‘FRENCH ESCAPE’ is a reference to the epicurean and romantic getaways one
can enjoy in Provence.

Presentation

Presentation
To illustrate and represent the charm of this region that boasts enchanting landscapes and famous terroirs we have created the cuvee FRENCH ESCAPE rosé.

It is the result of a thorough selection within the Alpes de Haute Provence appellation and comes from the very best vineyards implanted on the hills close to the town of Manosque.

The choice of this appellation is the result of a wine profile designed to be light, elegant, and fruity; a wine boasting pleasant long-lasting aromas following in the tradition of great Rosés de Provence but at prices much more affordable than these latter. In a nutshell, it will appeal to casual wine enthusiasts as well as connoisseurs by proposing an authentic Provence rosé offering unmatched value for money!
Terroir
Nature of the soils: the terroir enjoys Provençal Mediterranean climate and the soil is composed of limestone, schist, granite, marl and alluvial deposits.
Winemaking
The grapes are picked at sunrise and the freshly harvested fruit are then pressed directly. This is followed by low-temperature clarification to ensure optimal preservation of the aromas. Alcoholic fermentation is achieved using selected natural yeast high thiol content.
Varietals
Grenache noir : 70%
Syrah : 10%
Cinsault : 10%
Muscat blanc à petits grains : 10%
Specifications
Residual Sugar : < 3 g/l

Advice

Serving
Ideal serving temperature: from 10°C to 12°C.
Tasting
Beautiful brilliant pale pink color. The expressive nose reveals subtle aromas of red berries with touches of lime fruit. The mouthfeel is particularly delicate and remarkably well-balanced, combining suppleness, intensity, minerality and roundness. A great rosé wine.