Presentation
" I inherited this property from my paternal grandparents. My grandmother, was ahead of her time and had modern ideas, so she involved rapidly in the winemaking cooperation and in the pooling in wine cellar of Landerrouat.
I took over my parents’ business in 1989 with my husband (and neighbour) Jean-François. We worked together on 50 ha of vineyards which are conducted in sustainable agriculture.
Our Cuvée Olivia has been made on the fruit by picking the plots among the most qualitatives from our domain and bears the name of our little daughter."
Odile BRUÈRE
Winemaking
Traditional with oak ageing
Varietals
Cabernet sauvignon : 45%
Merlot : 39%
Cabernet franc : 16%
Specifications
Serving
16°C
Tasting
The wine has a dark red color.
The nose is dominated by red berry scents, fine woody smell and slightly toasted notes.
The mouth is generous and reveals melted tannins.
Food pairings
Cheese, Roasted red meat