Presentation
In Duras, our cooperative winegrowers nurture their vines with devotion, honoring the land, the people, and time-honored traditions.
With hearts rooted in passion and hands guided by know-how, they craft a legacy meant to flourish for generations to come.
Winemaking
Traditional
Varietals
Merlot
Cabernet franc
Cabernet sauvignon
Serving
Serve at 12°C.
Tasting
Le Bastien reveals a bright pale pink color. The nose is fruity, with aromas of red berries (raspberry, blackcurrant) enhanced by subtle amyl notes.
The palate is soft, round, and crisp, revealing delicate floral nuances.
Food pairings
Le Bastien Rosé will be perfect to pair with grilled meat or vegetables, summer salad or by itself in apéritif with tapas.