Presentation
Nestled in the heart of southwest France, within the IGP Atlantique appellation, Caprice de Berticot embodies the art of living well, the richness of its terroirs, and the passion of an authentic vineyard. Each bottle reflects the expertise of our winegrowers, committed to preserving the balance between tradition and modernity.
And because everyone deserves their own little indulgence, Berticot has created this range of wines that offer both pleasure and discovery.
Winemaking
Traditionals.
Varietal
Sauvignon
Serving
Serve at 10°C.
Tasting
With a beautiful pale color and subtle green highlights, Caprice de Berticot reveals an expressive bouquet with notes of citrus and white-fleshed fruits. The attack is crisp and clean, developing into hints of exotic fruits and citrus. The finish is fresh and persistent, marked by mineral notes.”
Food pairings
This wine is an excellent choice for an aperitif or light starters: seafood (oysters, whelks), grilled or ceviche-style fish, hearty salads, and it also pairs beautifully with fresh goat cheese.