Presentation
I am lucky to have been brought up in beautiful surroundings: a magnificent 17th century building, encircled by vineyards, forest and lake. I inherited this property from my grandparents. I have worked here since 2005 with my father, who integrated the family domain 30 years ago.
Naturally ambitious, we wanted to make our domain become a big company. Originally we had 6 ha, now we have 300ha. In order to correspond to the customer request, we develop several appellations and diversify by using forgotten grape varieties. Or even by using those unknown in the region.
We look towards a large growth, but always take into account quality and environmental respect . We are sustainable agriculture certified.
Winemaking
Traditionals.
Varietals
Merlot
Cabernet sauvignon
Cabernet franc
Serving
16°C
Tasting
The wine has a purple red color.
The nose reveals fresh fruits notes (raspberry, blackcurrant, cherry).
The structure brings a roundness and a fresh final.
Food pairings
Cheeses, roasted red meat.