Presentation
A combination of the sky and the ocean, La Maison Bleue is a perfect symbol of the terroir from which it comes.
This cuvée has benefited from the warmth of the South-West sun to develop body and complexity, while at the same time enjoying an oceanic climate which gives it freshness and vivacity.
Winemaking
Traditionals.
Varietals
Cabernet sauvignon : 66%
Merlot : 25%
Cabernet franc : 9%
Specifications
Serving
Serve between 8° and 10°C.
Tasting
This rosé displays a pale color with salmon-pink highlights. The nose is fresh and expressive, with notes of crisp red fruits, lifted by a touch of citrus and a very subtle vegetal hint, signature of Cabernet Sauvignon.
The attack is lively and refreshing, with great tension. The mid-palate is generous and fruity, balanced by a freshness that extends the tasting experience.
Food pairings
Ideal to pair with salmon tartare, grilled sea bream, Lebanese tabbouleh, mildly spiced chicken kofta, or lemon chicken skewers.