Presentation
Property belonging to Mr Patrick Mau, member of Mesterrieux cellar.
To elaborate this cuvée we have selected the best plots of Sauvignon Blanc & Sémillon.
Winemaking
Traditionals.
Varietals
Sauvignon blanc : 57%
Sémillon : 43%
Specifications
Contains sulphites.
Ingredients & nutrition ›
Serving
Serve at 10°C.
Tasting
Light yellow colour with green highlights.
Aromas of white flowers, with a hint of minerality.
Fresh and rich on the palate, with flavours of white-fleshed fruit, citrus and herbs. Minerality balances the rich texture.
Lingering finish, with fresh acidity prolonging the fruit and mineral aromas.
Food pairings
An ideal Bordeaux white to pair with grilled fish, white meats in sauce, or kosher cheeses.