Presentation
Located in the Entre-Deux-Mers, this château represents 125 hectares of vines. 78% of the vineyard is made up of red grape varieties such as Merlot, Cabernet Sauvignon and Petit Verdot
The property has been in the family for 6 generations.
Winemaking
Traditionnal
Varietals
Merlot : 60%
Cabernet sauvignon : 20%
Cabernet franc : 20%
Serving
Best served at 16°C
Tasting
A brilliant red colour. The nose is very aromatic, expressing aromas of raspberry and blackcurrant. The palate shows a well balanced wine ,round and souple with fresh tannins. A delicate wine, to enjoy without moderation.
Food pairings
Red meat
Cheeses