Presentation
This cuvée is made from the best plots of the Berticot vineyards. They have been vinified with jealous care and aged to perfection.
They can be enjoyed now, but will wait for your pleasure for many years. It is a testimony to the qualities of our "Côtes de Duras" terroir and the know-how of our winegrowers.
Winemaking
Traditional winemaking with 20 days of maceration, ageing for 10 to 12 months in French oak barrels.
Varietals
Merlot : 84%
Cabernet sauvignon : 10%
Cabernet franc : 6%
Specifications
Serving
16°C.
Tasting
The wine has a nice ruby red color. The intense nose combines vanilla and spicy notes with ripe grapes. The wine is voluminous in the mouth, the small fruits flavors and the round tannins form a powerful harmony.
Food pairings
Cheese, ham platter, roasted red and white meat.
