Presentation
An early-ripener, famous for its elegance and finesse, Chardonnay is one of the rare grape varieties that acclimatise to a variety of conditions around the world. In a Mediterranean climate, its natural seduction highlights its much appreciated aromatic richness.
Winemaking
The grapes are pressed directly upon arrival in the cellar. A cold settling is carried out before fermentation, at a relatively low temperature.
Ageing
Our Chardonnay is aged on the lees in vats for about three months in order to soften its bright edges.
Varietal
Chardonnay : 100%
Specifications
Tasting
This wine shows a beautiful golden color. Aromatic, elegant and generous, this Chardonnay delivers delicious aromas of pear and white flowers, with a hint of vanilla on the finish.
Food pairings
This Chardonnay can be enjoyed on its own, as an aperitif, or served with sushi, roast chicken or the famous fish and chips.