In southern Burgundy, near Chalon-sur-Saône, the village of Barizey is home to Sandrine Delétang et Fils, a wine trading company located in the Côte Chalonnaise. Its wine cellars have been modernised, with numerous vine plots on great terroirs having been purchased in order to expand the estate.
Presentation
Presentation
With grapes sourced from old vines on granit soils, this aromatic and round yet still fresh white benefits from warm summers, cooler nights and a little rain - the perfect combination to achieve a great maturation and express minerality.
Location
Barizey
Terroir
Limestone, sandstone, clay.
Winemaking
Fermentation in stainless steel thermo vats regulated breeding for 9 months, putting in bottle by the estate
Varietal
Aligoté : 100%
Specifications
GM : NO
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
11°C / 14°C
Ageing potential
Enjoy all year long, 2 to 3 years, 3 to 5 years
Tasting
Clear, limpid yellow colour
Clean nose with Floral and fruity accents.
Straightforward on the palate combining fat and liveliness.
Clean nose with Floral and fruity accents.
Straightforward on the palate combining fat and liveliness.
Food pairings
Escargot form Burgundy, seafood, fish, poultry with cream.
Classic food and wine pairings
Aperitif, White meat
