Costeval - AOP Coteaux d'Aix-en-Provence Rosé 2025
Presentation
In addition to its ideal geographic location, the terroir of our Costeval wine is exposed to the cold and dry Mistral wind that blows in from the north. This plays an essential role for the vineyard by reducing rainfall, which limits the development of diseases and enhances the grapes’ concentration in sugar. This ensures that our Rosé wine offers a most unique character and typicity.
Terroir
Nature of the soils: stony clay-limestone.
Winemaking
The grapes are picked in the coolness of the night, then subjected to mild direct pressing and a saignée. The blend is vinified at low temperature to ensure optimal preservation of the flavours.
Varietals
Grenache noir : 40%
Cabernet : 20%
Cinsault : 20%
Syrah : 20%
Specifications
Residual Sugar : < 2 g/l
Ingredients & nutrition ›
Serving
Ideal serving temperature: from 8°C to 10°C.
Tasting
Pale cherry-pink colour. Delicate nose, revealing floral aromas with touches of small fruits. The mouthfeel is straightforward and aromatic with a pleasant freshness, combing suppleness, roundness, vivacity and minerality.
Reviews
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