Classique, AOP Luberon, Blanc, 10L
Terroir
Plots of limestone marl.
In the vineyard
Harvesting from mid-September to early October depending on the grape variety. Harvested at night to preserve the aromatic freshness.
Winemaking
Short skin maceration before pressing. Fermentation at low temperature (14 to 16°C).
Ageing
Aged on fine lees with light stirring.
Varietals
Grenache blanc : 60%
Vermentino : 40%
Specifications
Alcohol content : 13 % vol.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Ingredients & nutrition ›
Serving
Serve chilled, between 10 and 12°C. A great companion to an aperitif, with fresh goat cheese toast or Mediterranean fish in sauce.
Ageing potential
Enjoy all year long
Tasting
Crystalline, pale yellow color with brilliant nuances. The nose is intense and fruity with dominant aromas of pear and apricot. On the palate, we find fruit aromas mixed with exotic notes, enhanced by a beautiful round structure; carried by an acidulous frame which gives it a nice length in mouth.