Damien Goulard is settled in Prouilly, in the heard of Massif de Saint Thierry, and runs the family estate of 7,5 ha since 2012. The vineyard is spread on two villages, Prouilly and Hermonville., and is split in 50 different plots. Planted mainly with Pinot Meunier (50%), as well as Pinot Noir (35%) and Chardonnay (15%), Damien is truly invested in producing organic grapes and reducing inputs in its wines, The estate is certified organic since 2021, with 7 sheep, malolactic fermentation is always done.

Presentation

Presentation
The 3 petals of the flower represent the 3 grape varieties
Terroir
Sand and limestone.
Winemaking
Fermentation and ageing in stainless steel tanks and a small part in oak barrels.
Malolactic fermentation done.
Ageing
4 years of bottle ageing.
Varietals
Pinot meunier : 34%
Chardonnay : 33%
Pinot Noir : 33%
Specifications
Residual Sugar : 7 g/l
AB Agriculture Biologique

Advice

Ageing potential
10 to 15 years