Through the hard work of Jo Pithon, its emblematic owner, the Domaine Pithon-Paillé has created a place of choice among the reference domains in Anjou. Its credo? Terroir. Each wine, although made from the same grape variety, expresses itself differently. In these wines, it is the combination of the soils and the climate that works and everything is done to maintain the spirit of sharing. Organic wines.
Presentation
Presentation
The originality of our cuvée MozaÏk is an assembly of Cabernet franc from two great terroirs and subsoil of Anjou: schist of Anjou “black” and limestone of Anjou “white”.
Location
Left bank of Loire River.
Terroir
Black schist and white limestone.
Winemaking
Grapes are pressed and then cold temperature settled. The fermentation takes place with natural yeasts in in wooden frustoconical vats.
Ageing
The cuvée was aged for one year in these same barrels. A drop of sulfur is added before bottling to preserve the purity of ours wines.
Varietal
Chenin ou chenin blanc : 100%
Specifications
Alcohol content : % vol.
GM : No.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
12°C / 54°F
Tasting
With pale yellow color, the aromas of clear white and clear yellow fruits. The mouth-feel is ample with beautiful acidity and characteristic of Chenin and the subsoil of schist.
Food pairings
The MozaÏk Blanc served perfectly with fish in sauce, white meats or poultry.