The history of the estate Les 5 Chemins began in 1864. The vineyard of the domain was then attached to the Château de la Sénaigerie. At the time, this castle founded the first grape harvesting center in the region. The winegrowers of the area brought their grapes by boat via the river Acheneau to the press of the castle. Since then, it has specialized in the elaboration of quality wines and now certified in organic farming.
Presentation
Presentation
15 years old Vines in which soil preparation and sustainable agriculture practices are the norm.
Location
The estate is located in the wine-growing commune of Port Saint Père (Pays de la Loire region), on a high, windy hillside enjoying excellent sunshine.
Terroir
Schist and pebbles
In the vineyard
Subtle blend of local grapes in a traditional way to better express the character of each.
The estate is cultivated using Sustainable Agriculture practices.
The estate is cultivated using Sustainable Agriculture practices.
Winemaking
Low pressure in stainless steel vat.
Ageing
Aging on lath for at least 15 months
Varietals
Chardonnay : 40%
Grolleau : 30%
Melon de Bourgogne : 30%
Grolleau : 30%
Melon de Bourgogne : 30%
Specifications
Alcohol content : % vol.
GM : No.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
10°C/54°F
Ageing potential
3 to 5 years
Tasting
Powerful and aromatic nose. The harmonious and elegant mouth reveals floral
and fruity aromas. So fresh, rich but zesty palate on green apples, exotic fruits with coffee hints.
and fruity aromas. So fresh, rich but zesty palate on green apples, exotic fruits with coffee hints.
Food pairings
Aperitif, dessert.
