In 2011, Laurent and Nicolas committed to certification in organic conversion, a job that requires time, will and a perfect knowledge of our vineyard. The challenge is real since the estate now covers 43 hectares. Through their wines, their convictions and commitments, they continue to produce a wine that is a reference in Saumur-Champigny and lives up to the unique heritage of the Loire Valley.

Presentation

Presentation
A selection of harvests from their vines planted for over a century.
Location
Val de Loire Centre
Terroir
White, limestone soil.
In the vineyard
Organic cultivation, mechanical weeding. Manual harvest.
Winemaking
Direct pressing in stainless steel vat.
Ageing
Aging on lees in stoneware amphora for 1 year.
Varietal
Cabernet franc : 100%
Specifications
GM : NO
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
AB Agriculture Biologique

Advice

Serving
12°C/54°F
Ageing potential
5 to 10 years
Tasting
This wine releases intense aromas of apricot, licorice and white-fleshed fruit such as pear. The palate reveals pleasant notes of dried fruit, a nice sweetness, a slightly chalky and mineral side with a saline finish. Mouth characterized with a beautiful opulence.
Food pairings
The Grès du Blanc cuvée will pair perfectly with a dish from land and sea, or even exotic cuisine.