Provence , Château Grand Boise, Auro, Vin de France, Blanc

Château Grand Boise has recently upgraded its winery facilities and machinery. State-of-the-art
anaerobic transport, a cutting-edge sorting table, and precise destemming techniques guarantee
the use of only the finest whole grapes, discarding any damaged ones and stalks. To ensure the
harvested grapes and the must receive delicate handling, transfers are conducted either through
gravity feeding or with the gentle assistance of a peristaltic pump. The Sainte Victoire cuvée is the hallmark of Grand Boise, crafted from the finest Sainte-Victoire classified vines. These wines
undergo a meticulous vinification process, aimed at enhancing their aromatic richness.

Our high altitude is unique in Provence. It gives us fruitiness, depth, and well balanced wines. The typical profile of Château Grand Boise is its freshness. The vines are mainly planted on North facing slopes, on limestone, clay, and pink marble soils. To preserve this delicate balance, our vines and wines are Certified Organic and follow the United States National Organic Program

Hand picked.
Whole grap fermentation.
Fermentation and aging in concrete tank.
Indigenous yeast.