The name CAP RIVE evokes an anchoring point between land and sea. The cape suggests a progression towards the horizon, light, escape. The shore embodies the gentleness of the coast, the proximity of the water, the calm rhythm of the South. Together, they outline a promise: that of a rosé wine that invites to slow down, to savor, to let oneself be carried away by the Mediterranean clarity.
Presentation
Presentation
CAP RIVE embodies the expression of a bright and precise Mediterranean rosé. Coming from vineyards bathed in sunlight, it reflects a terroir marked by its proximity to the sea and the minerality of the soils.
Terroir
Shallow soils, composed of schists and silts, located on sunny slopes at the foothills of the Maures massif.
Winemaking
Mechanical night harvest. Short skin maceration. Pressing. Alcoholic fermentation with temperature control, blocked malolactic fermentation. Traditional vinification in stainless steel tanks, controlled temperatures.
Varietals
Grenache noir
Cinsault
Syrah
Cinsault
Syrah
Advice
Tasting
A delicately fruity, fresh and airy rosé, offering a crunchy and thirst-quenching mouthfeel.
Serving
Serve at 6°- 8°C. To be consumed within the year.
Food pairings
CAP RIVE accompanies simple and summery cuisine: grilled meats, fish, composed salads, and Mediterranean dishes.
