The Zago family has always lived along the Piave River, committed to farming and passing their expertise, traditions and values of the soil and the world of winemaking from one generation to the next.
From the vineyard and the harvest to the winemaking and bottling: the supervision and direct management of all stages of production make it possible for them to guarantee traceability throughout all processes. Sessantacampi is niche manufacturer with whom you can relate directly, whose strong suit is crafts
From the vineyard and the harvest to the winemaking and bottling: the supervision and direct management of all stages of production make it possible for them to guarantee traceability throughout all processes. Sessantacampi is niche manufacturer with whom you can relate directly, whose strong suit is crafts
Presentation
Presentation
Refreshing and delicate Prosecco Spumante Brut that is dry on the palate. A wine that encourages celebration, it’s the perfect match for luxurious aperitifs and elegant antipastos.
Winemaking
Martinotti-Charmat method and fermented in steel tanks.
Ageing
Bottle Pressure: 4.8 bar
Total acidity: 5.6 gr / l
Residual sugar: 15 gr / l
Total acidity: 5.6 gr / l
Residual sugar: 15 gr / l
Varietal
Glera : 100%
Specifications
Alcohol content : 11,5 % vol.
GM : No.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
8°C / 46°F
Ageing potential
Enjoy all year long, 2 to 3 years
Tasting
Aroma: a delicate smell reminiscent of green apples and of wisteria and acacia flowers
Taste: slightly soft, balanced, savoury and agreeably crispy and fruity
Taste: slightly soft, balanced, savoury and agreeably crispy and fruity
Food pairings
With its freshness Prosecco Spumante Brut goes well with modern appetizers and light hors d'oeuvres, especially those with fish.
