Domaine de Piéblanc is an young estate created by wine lover Matthieu Ponson in 2014, at the bottom of the Mont Ventoux. He farms about 40 hectares, in appellations Ventoux, Gigondas, Beaumes de Venise and Cotes-du-Rhone, surrounded by olive trees (with which he produces his own olive oil!). Since 2020, the vineyard is farmed organically. Matthieu's goal is to produce precise and fruity wines, enhancing the sedimentary terroirs on which his vines are growing.

Presentation

Presentation
A mineral pale rosé with aromas of strawberry and wild peach. Refreshing and bright !
Terroir
Terraced vineyard at 300 metres altitude on a silty, sandy clay soil.
In the vineyard
Organic conversion.
Winemaking
Harvest by hand in 15kg crates, manual sorting; direct pressing.
Ageing
6 months in stainless steel tank.
Varietals
Cinsault : 80%
Grenache noir : 20%
Specifications
Alcohol content : 13 % vol.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
AB Agriculture Biologique

Advice

Serving
10°C/56°F
Ageing potential
Enjoy all year long, 2 to 3 years
Tasting
Pale pink color. The nose showing subtle aromas of strawberry, wild peach and currant jelly.
The palate is well-balanced with a lot of freshness and a mineral finish.
Food pairings
Grilled meats, aperitifs, fish and seafood.