Nestled between Mount Sainte-Victoire and Sainte-Baume, Château Grand Boise enjoys
a special continental climate. Since 1610, it's evolved from varied farming to exclusive
winemaking. Its 30-ha vineyard, amidst a vast 400-ha estate, stretches from 320 to 650
meters high, enriching its organic wines with unique traits. Grand Boise has recently
upgraded its winery with cutting-edge grape processing methods.
a special continental climate. Since 1610, it's evolved from varied farming to exclusive
winemaking. Its 30-ha vineyard, amidst a vast 400-ha estate, stretches from 320 to 650
meters high, enriching its organic wines with unique traits. Grand Boise has recently
upgraded its winery with cutting-edge grape processing methods.
Presentation
Presentation
Château Grand Boise has recently upgraded its winery facilities and machinery. State-of-the-art
anaerobic transport, a cutting-edge sorting table, and precise destemming techniques guarantee
the use of only the finest whole grapes, discarding any damaged ones and stalks. To ensure the
harvested grapes and the must receive delicate handling, transfers are conducted either through
gravity feeding or with the gentle assistance of a peristaltic pump. The Sainte Victoire cuvée is the hallmark of Grand Boise, crafted from the finest Sainte-Victoire classified vines. These wines
undergo a meticulous vinification process, aimed at enhancing their aromatic richness.
anaerobic transport, a cutting-edge sorting table, and precise destemming techniques guarantee
the use of only the finest whole grapes, discarding any damaged ones and stalks. To ensure the
harvested grapes and the must receive delicate handling, transfers are conducted either through
gravity feeding or with the gentle assistance of a peristaltic pump. The Sainte Victoire cuvée is the hallmark of Grand Boise, crafted from the finest Sainte-Victoire classified vines. These wines
undergo a meticulous vinification process, aimed at enhancing their aromatic richness.
Terroir
Discover Provence's distinctive high-altitude vineyard, a haven where our Château Grand Boise
wines find their freshness, balance, and depth. Nestled on clay-limestone and pink marble, the
vines predominantly grace the northern slopes. Here, we embrace cultivation practices that are
deeply rooted in natural methods.
wines find their freshness, balance, and depth. Nestled on clay-limestone and pink marble, the
vines predominantly grace the northern slopes. Here, we embrace cultivation practices that are
deeply rooted in natural methods.
Winemaking
Handpicked Harvests and Nature's Magic at Work! The winery captures clarity in every drop
through direct pressing. The vinification? Purely natural, no commercial yeasts here – just the
charm of indigenous ones. Grand Boise secret blend? A dance of flavors in a mix of stainless steel and concrete tanks, uniquely tailored for each grape varietal, culminating in perfection just before bottling. Taste the difference in every sip!
through direct pressing. The vinification? Purely natural, no commercial yeasts here – just the
charm of indigenous ones. Grand Boise secret blend? A dance of flavors in a mix of stainless steel and concrete tanks, uniquely tailored for each grape varietal, culminating in perfection just before bottling. Taste the difference in every sip!
Varietals
Syrah : 50%
Grenache noir : 40%
Cinsault : 10%
Grenache noir : 40%
Cinsault : 10%
Specifications
Advice
Ageing potential
Enjoy all year long, 2 to 3 years
Tasting
Sourced from vineyards nestled at the base of the Sainte-Victoire mountain, this vibrant wine, rich
in Syrah, also maintains a delicate fruity essence. Bursting with crisp citrus and red currant flavors,
it's a charming rosé that masterfully melds freshness, fruit, elegance, and enduring taste. Its
palette is graced with delightful hints of white peach, white flowers, and a touch of white pepper.
in Syrah, also maintains a delicate fruity essence. Bursting with crisp citrus and red currant flavors,
it's a charming rosé that masterfully melds freshness, fruit, elegance, and enduring taste. Its
palette is graced with delightful hints of white peach, white flowers, and a touch of white pepper.
Food pairings
Aperitif, International cuisine, Cheese, Sea food, Shellfish, Fish, French cuisine, White meat,
Poultry
Poultry