In a natural theater, the Bandol vineyard is laid out in terraces, rising over nearly 1500 hectares. These picturesque landscapes are the result of the ardor of generations of winemakers who, over the centuries, have shaped the steep slopes to cultivate the vine with passion.

Presentation

Presentation
Reflection of the harmony between the land, the Mediterranean climate, and human expertise, this wine expresses the full personality of this corner of the wine paradise. A true promise of authenticity, tradition, and quality.
Terroir
Soil type: Clay-limestone on steep slopes.
Winemaking
The entirely manual harvest is carried out at dawn. This is followed by direct pressing before the fermentation of the low-temperature juice. Aging in temperature-controlled stainless steel tanks.
Varietals
Grenache noir
Mourvèdre
Cinsault
Specifications
Winegrowing label : Agriculture conventionnelle
Residual Sugar : < 2 g/l

Advice

Serving
Ideal serving temperature: 10°C to 12°C.
Tasting
Light dress with a palate that gives a good hold in the mouth and an elegant fruity taste. Citrus nose, grapefruit.