The bouquet is elegant and fresh. It also develops nice mineral flavors, typical from riesling in the region

Presentation

Presentation
This Riesling is a nice way to discover again Alsace ! Freshness, elegance and balance are the key words of this wine made with passion and in organic viticulture.
Terroir
Granit
In the vineyard
Our work is based on organic farming, relying on the use of natural treatment. Therefore, the health of soils are much taken into consideration.
Winemaking
High attention to the grapes quality before anything else. This Riesling has been matured in temperature controlled stainless steel vats, in order to manage its evolution during the vinification
Varietal
Riesling : 100%
Specifications
Alcohol content : 12,5 % vol.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Ingredients & nutrition ›
AB Agriculture Biologique

Advice

Serving
To serve between : 8° and 10°C
You can keep it between : 3 to 5 years
It is a wine that can improve in bottle over several decades.
Tasting
Appearance : Pale yellow in colour, with bright green tinges that emphasize its characteristic freshness.
Nose : The bouquet is elegant and racy, with delicate fruity aromas (lemon, grapefruit, pear, stewed fruits…) and flowers (white flowers). It also offers aromas of anise, liquorice and fennel seeds. As it evolves, our Riesling is unique thanks to our granit soil, it develops mineral aromas (gun powder, flint, mint, etc.).
Palate : This dry wine displays great vertical structure. It is characterized by intense freshness that can be appreciated from start to finish, whilst the mid-palate is defined by opulence and richness. The body, both racy and delicately fruity, makes this wine an ideal partner for haute cuisine.
Food pairings
Riesling is an excellent food wine. In addition to pairing naturally with traditional Alsace dishes such as Choucroute and pork-based dishes, it has a natural affinity with fish and shellfish, such as scallops, almost iodene flavours of the sea. It is also delicious with poultry, white meats and even goat’s cheese.