In 2011, Laurent and Nicolas committed to certification in organic conversion, a job that requires time, will and a perfect knowledge of our vineyard. The challenge is real since the estate now covers 43 hectares. Through their wines, their convictions and commitments, they continue to produce a wine that is a reference in Saumur-Champigny and lives up to the unique heritage of the Loire Valley.
Presentation
Presentation
Red wine from Cabernet Franc vines cultivated according to the principles of organic farming
Location
Val de Loire Centre
Terroir
Clay-limestone soil.
In the vineyard
Organic cultivation, mechanical weeding. Manual harvest.
Winemaking
This cuvée is made from carbonic maceration for maximum fruit.
Varietal
Cabernet franc : 100%
Specifications
GM : NO
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
12°C/54°F
Ageing potential
5 to 10 years
Tasting
Gourmet nose of blackcurrant, blackberry and floral notes. Fresh mouth with soft tannins; we find the aromatics of the nose on the palate.
Food pairings
A pleasure cuvée to be enjoyed with poultry, cheese or as an aperitif.
