Éole honors the Cers, the dominant wind of the Corbières, with a wine full of luscious aromas of Rouge fruits and spices, a true concentrate of the garrigue. The label features an abundance of green leaves, symbolizing our pioneering commitment to organic farming, certified since 1991. The bridge of the Royal Way bears witness to the commercial exchanges between Château Coulon and the surrounding area. Finally, the waves represent the Orbieu River, a reflection of our terroir and its stony terraces, where
Presentation
Presentation
Fermented with indigenous yeasts, expresses the terroir of the Corbières with a minimal approach, respecting nature and the soils.
Terroir
Stony terraces of the Orbieu. Strong exposure to the wind.
Harvest
By night to preserve aromatic freshness.
Winemaking
Direct pressing, blending before alcoholic fermentation, vinification with native yeasts. No malolactic fermentation.
Ageing
Aged on lees in concrete vats for 6 months.
Varietals
Grenache : 56%
Roussanne : 23%
Marsanne : 11%
Rolle ou Vermentino : 10%
Roussanne : 23%
Marsanne : 11%
Rolle ou Vermentino : 10%
Specifications
Alcohol content : 13,5 % vol.
Yield : 30 hL/ha
Age of vines : About 25 years old
Contains sulphites.
Advice
Serving
8/12 °C
Ageing potential
3 to 5 years
Tasting
Beautiful golden yellow color.
Spices, orange peel and ginger nose.
Mineral mouthfeel: orange zest, citrus peel. Tense and complex. Long and delicate.
Spices, orange peel and ginger nose.
Mineral mouthfeel: orange zest, citrus peel. Tense and complex. Long and delicate.
Food pairings
Morel chicken or Asian cuisine.
Reviews
"2024: Lemon zest, orange rind, herbs and warm spice. Light to medium body, soft and fresh finish. Roussanne, Rolle, Grenache Blanc. Organic. Drink now."
