For 3 generations, this beautiful vineyard of 29 ha, located in the commune of Vernou sur Brenne in Indre et Loire, has been producing Vouvray wines. Damien Pinon, the winemaker, produces sparkling and still wines, with the sole aim of expressing the delicacy and complexity of his terroirs.
Presentation
Terroir
Clay and clay-limestone
In the vineyard
The soil is worked at the foot of the vines and grassed in the middle of the row.
Winemaking
Gentle pressing, selection of the juices and separated vinification at 14°C with natural yeasts in stainless steel tanks. No adding sulfites before the racking, use of Bioprotections, to protect the juices. Weekly batonnage of the fine lees.
50 g/L residual sugars.
50 g/L residual sugars.
Varietal
Chenin ou chenin blanc : 100%
Specifications
Alcohol content : % vol.
GM : No.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
Serve between 10 to 12°c (50 to 54°F)
Ageing potential
Enjoy all year long, Over 15 years
Tasting
Golden yellow color, the nose has aromas of ripe fruits, the mouth is generous with aromas of exotic
fruits. A treat for the taste buds.
fruits. A treat for the taste buds.
Food pairings
Perfect match with seafood, grilled fish and goat cheese.
