Domaine Gueugnon Rémond, located in Charnay-lès-Mâcon, Southern Burgundy.
A family-run wine estate since 1980, the business was taken over by the second generation in 1997. Since then, they have been working as winegrowers and harvesters, putting all their know-how at the service of their vineyards. Thanks to cultivation methods that they aim to respect fauna, flora and the environment, ongoing reflection on the use of inputs, and soil cultivation in line with climatic and topological constraints, they h
A family-run wine estate since 1980, the business was taken over by the second generation in 1997. Since then, they have been working as winegrowers and harvesters, putting all their know-how at the service of their vineyards. Thanks to cultivation methods that they aim to respect fauna, flora and the environment, ongoing reflection on the use of inputs, and soil cultivation in line with climatic and topological constraints, they h
Presentation
Presentation
This Pinot Noir cuvée is made from plots that are about twenty years old.
Terroir
Clay-limestone soil.
Winemaking
Classic vinification: hand-picked, cold maceration for a few days, one-week vatting period, temperature-controlled fermentation.
Ageing
Part of this cuvée is aged in oak barrels (blends of new barrels, multi-wine barrels and vats).
Varietal
Pinot Noir : 100%
Specifications
GM : NO
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
16°C/61°F
Ageing potential
3 to 5 years
Tasting
This light, fine wine has a fresh attack and a very red fruit nose, typical of Pinot Noir.
Food pairings
Over the coming months, this cuvée will mature and be enjoyed with grilled meats, cochonnailles or daube and a variety of cheeses.
