This family Domaine is established since 1925 in the village of Ansouis. Nestled in a privileged natural environment between the plain of the river Durance and the southern hills of the Luberon massif the 12 hectares (30 acres) vineyard enjoys a preserved ecosystem.
Presentation
Presentation
The Consolin family is aware of this exceptional asset and implements an approach that is in line with the principles of reasoned agriculture: preserving both the environment and health by adapting methods to the local ecosystem and taking into account natural biological regulation mechanisms. In addition to ensuring continuous quality improvement, this approach also led to the Domaine obtaining the AgriConfiance label in 2010.
Terroir
Nature of the soils: rocky soil over marl and calcareous molasses.
In the vineyard
Average age of the vines: 20 years.
Winemaking
The grapes are pressed immediately after picking early in the morning, followed by fermentation of juices at controlled temperature.
Varietals
Grenache noir : 70%
Mourvèdre : 30%
Mourvèdre : 30%
Specifications
Residual Sugar : < 3 g/l
Ingredients & nutrition ›
Advice
Serving
Ideal serving temperature: from 8°C to 10°C.
Tasting
Beautiful brilliant pale pink colour. Pleasant nose offering aromas of red berries with subtle notes of raspberries. The mouthfeel is fresh and fruity and boasts a remarkably long finish.
