Ferraton Pere et Fils
Saint-Joseph La Source, Rouge, 2023
Colour: intense ruby colour.
Nose: small black berries (black currant, black berry), violet, with evolution on the liquorice.
Palate: Soft attack, with aromas of red fruits. The back bone of the wine is its minerality. The finish is long and spicy.
Nose: small black berries (black currant, black berry), violet, with evolution on the liquorice.
Palate: Soft attack, with aromas of red fruits. The back bone of the wine is its minerality. The finish is long and spicy.
Specifications
Winegrowing label : Agriculture conventionnelle
Presentation
Terroir
Granite, slightly acid on the right bank of the Rhône river, on the foothills of the Massif Central.
Winemaking
The grapes are destemmedand the vinificationtakes place in vats.
Extraction made by punching down and pumping over.
The maceration lasts around 20 days.
Temperature-controlled vinification.
Extraction made by punching down and pumping over.
The maceration lasts around 20 days.
Temperature-controlled vinification.
Ageing
The wine is partly aged in oak barrels for about 12 months.
Varietal
Syrah : 100%
Specifications
Winegrowing label : : Agriculture conventionnelle
