Domaine GRIVOT-GOISOT is located in Burgundy, in the heart of the Auxerrois vineyards, in a village called SAINT-BRIS-LE-VINEUX, the exception in Burgundy with its Sauvignon.
Presentation
Presentation
The Domaine covers a surface area of 27.5 hectares and produces prestigious appellations such as Chablis, Chablis Premier Cru as well as Saint Bris, Bourgogne Côte d'Auxerre, and Bourgogne Aligoté.
Terroir
Single Guyot pruning, with a density of 7500 plants per hectare.
5 Hectares: with vines averaging 10 to 65 years old.
Clay Limestone soils.
5 Hectares: with vines averaging 10 to 65 years old.
Clay Limestone soils.
Winemaking
Fermented in temperature-controlled stainless steel vats.
Ageing
Aged for 9 months, bottled by the estate.
Varietal
Aligoté : 100%
Specifications
GM : NO
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Advice
Serving
12°C/54°F
Ageing potential
3 to 5 years
Tasting
Clear, pale yellow color. Clean nose with floral and fruity accents. Clean, full-bodied and lively on the palate.
Food pairings
Enjoy it chilled as an aperitif. It will also work wonders with parsley ham, rillettes and Burgundy snails, or even white meat.
