Fruity with a nice balance, this Pinot noir is a perfect wine for charcuterie and cheese platter !
Presentation
Presentation
The Pinot Noir, originaly from Burgundy, is the only red grape variety authorized in Alsace.
Generally used to elaborate light and fruity wines, to follow a tradition Pinot Noir is now more used to produces red wines.
Generally used to elaborate light and fruity wines, to follow a tradition Pinot Noir is now more used to produces red wines.
Terroir
Granit
In the vineyard
Our work is based on a minimum use of pesticides.
This beeing an alternative between conventional agriculture and organic farming.
100% hand picked harvest
This beeing an alternative between conventional agriculture and organic farming.
100% hand picked harvest
Winemaking
This Pinot Noir has been matured in temperature controlled stainless steel vats, in order to manage its evolution during the vinification. We blend it with a little bit of Pinot Noir aged in barrels to give it more depth and complexity.
Ageing
To serve between : 10° and 12°C
You can keep it between : 3 to 5 years
You can keep it between : 3 to 5 years
Varietal
Pinot Noir : 100%
Specifications
Alcohol content : 12,5 % vol.
Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.
Ingredients & nutrition ›
Advice
Tasting
This Pinot Noir is fruity and intense, revealing flavours of cherry and blackberry, with soft tannins.
Food pairings
L'Ours Noir is delicate, and slightly fruity, it's an excellent wine for grilled meats, fresh salads and buffets.
