The Blanc de Blancs Brut méthode Charmat highlights the estate's commitment to innovation while honoring its Burgundy roots. With this cuvee, the estate showcases the richness of Burgundy’s terroir in a sparkling format.
Presentation
Presentation
The Bertrand de Monceny estate is located in the Cote d'Or, near Beaune in Burgundy. Spanning 15 hectares since 1850,the region benefits from a temperate climate and mineral-rich soils, allowing Chenin Blanc, Ugni Blanc and Colombard to ripen slowly and keep a vibrant acidity, depth and fruity notes. Sensitive to environmental concerns and wanting to preserve the region's soils, the estate was certified organic in 2014, and Biodyvin (biodynamics) in 2019.
Winemaking
Fermentation in tanks known as the “Charmat method”.
Varietals
Chenin ou chenin blanc
Ugni blanc
Colombard
Ugni blanc
Colombard
Specifications
Advice
Serving
6°C / 8°C
Visual appearance
Pale golden color
At nose
Expressive nose with mineral notes
On the palate
Elegant fresh with aromas of fruits, vanilla. A lingering finish. Deep and complex with a smooth structure.
Food pairings
Aperitif, grilled scallops, fish, dessert
