The Kientzler family has cultivated a magnificent vineyard in Ribeauvillé for five generations. Thierry and Eric Kientzler continue the work of their father on nearly 14 ha. The line of conduct has not changed, the wines are dry, racy, and sometimes marked by the typical austerity of the Ribeauvillé area; one should not be impatient with these whites, which age well.
Presentation
Presentation
Drink young to appreciate its crispness and aromatic generosity. Ageing for 5 to 10 years will reveal its dimension and mineral complexity. Beyond that, time will fully assert the Grand Cru's brilliance.
In the vineyard
60 years-old vineyard, clay and marl.
Varietal
Riesling : 100%
Specifications
Alcohol content : 13 % vol.
Residual Sugar : 2 g/l
Advice
Serving
Serve between 8 to 10 °c (46 to 50°F)
Ageing potential
Enjoy all year long, 5 to 10 years
Tasting
The bouquet is elegant and fruity, with slightly exotic notes. The texture on the palate, almost dry in balance, is round and complex, fine acidity. The mineral envelope adds complexity and length.
