A family estate for 4 generations, La Colombette is located at the gates of Béziers, facing the Mediterranean Sea. For more than 30 years, François Pugibet and son Vincent have been recognized for the quality of their wines and their innovations. Today, Vincent is focusing on the development of new resistant grape varieties that allow for pesticide-free viticulture.
Presentation
Presentation
Want something a little lighter to drink over the summer without compromising on taste and without going completely ‘dry’? Partly in defiance to the recent norms and partly out of respect for the old ways, Vincent & François seek to return to the origins of winemaking and to offer more approachable and balanced wines that are low in alcohol.
Location
The fruit for this wine was carefully selected from early ripening Cabernet Sauvignon vineyard sites that express ripe flavors at lower sugar levels.
Winemaking
Traditional winemaking methods, temperature-controlled fermentation. Long soaking on the skins and aging in concrete vessels before the base wine is dealcoholized by reverse osmosis and bottled soon after.
Varietal
Cabernet sauvignon : 100%
Specifications
GM : No.
Contains sulphites.
Advice
Serving
T° of service: 16°C / 60°F.
Ageing potential
Enjoy all year long, 2 to 3 years
Tasting
Black plum and marzipan aromas make for an intriguing nose. It’s generous, with a velvety texture, gentle tannins and refreshing acidity. Flavors of tart blackberries, cassis, licorice and brambles abound. Each sip reveals fruit-forward dark black fruits graced with touches of rosemary, violets and thyme.
